At The Beechcliffe we believe starting the day with a hearty breakfast is an essential part of your stay. The ingredients we use for breakfast are top quality and wherever possible, locally sourced. Our Free Range eggs come from the Wyre Valley. Our bacon & sausages come from our local quality meat specialists Nigel Wilkinson & Craig Alderman in Blackpool.
A relaxed and informal breakfast service is provided for the perfect start to your day. Breakfast is served in our light & spacious breakfast room on the ground floor, with a wide choice of cooked options including vegetarian. Breakfast is available from 8.30 to 9.30 am daily. Please let us know if you have any specific dietary requirements and we will do our best to help.